I defy anybody not to start drooling all over their keyboard when looking at the delectable chocolate tart above. Ok, I might be biased as I’m a total chocoholic (see Pinterest board), but doesn’t this look awesome?!

Helene Dujardin is a bit of an aspirational figure for me as she’s the type of homemaker that I struggle to be as she manages to use every scarp of left-over and produces wonderful meals with them. Though I doubt there are many left-overs in her house as everything she produces looks so delicious. And to give myself a break I’m totally great at building fantasy houses with every last scrap of Lego and I come up with great plot lines for Legomen role-play. Not the same thing?

Ok, I’ve got to hand it to Helene, she’s a pro as this tart came about when she played ‘dessert by association’: Banana – peanut butter – chocolate – crust. Somehow this game doesn’t work for me: Banana – bacon – cornflakes – ice-cream? I don’t think so.

Well, luckily I can refer you to her beautiful Chocolate Tart recipe which also features a gluten-free crust.

OMG, where is my chocolate when I need it.

 
MORE INFORMATION & PHOTOGRAPHY | Chocolate Caramel Banana Tart by Helene Dujardin